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Super Photography Advice That Helps You Succeed

Photography can be a very fulfilling hobby. However, you will get better results if you take the time to learn the basics and apply them in a competent way. Read

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Dry January? Try these non-alcoholic drinks

Guinness, 0.0%, from £4, 4x440ml can, Tesco, Asda, Morrisons There are two ways to approach a month off the sauce, as many of us have vowed to do this January.

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Notes on chocolate: a selection to sharpen your tastebuds

Welcome to 2022. This week I bring you a collection to really sharpen your tastebuds and a bar to snuggle up and eat whilst reading a good book. Here, can

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Out with the meat, in with the plants as world’s top chefs offer vegan menus

Alexis Gauthier used to sell 20kg of foie gras a week. Now the chef, whose London-based restaurant became entirely vegan in 2021, only sells a plant-based version. Since becoming vegan,

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Nigel Slater’s recipe for grilled onions, chickpea puree, and almond and orange parfait

I’m looking at the storage jars of parchment-hued beans – the oval cannellini and round haricot, the flat butter beans and, of course, the plump little chickpeas – and wondering

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Rachel Roddy’s recipe for lentils, roast grapes and goat’s cheese

It was fascinating to see lentils growing on low plants, protected by bean-sized green pods. We were in a field in the middle of Sicily, and there were chickpeas growing,

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The best (and worst) supermarket vegan burgers – tested by Max La Manna

Main ingredients: water and pea protein (18%) Very disappointed – I had tipped this one to be my winner. It cooked like a “normal” meat burger, but the texture was

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Thomasina Miers’ recipe for grilled hispi caesar salad

This outrageously good supper came about one afternoon when I was craving the anchovy and parmesan dressing of a classic caesar salad. But it was cold outside and I needed

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